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Kitchen is supervised by tireless brand Chef Dmitry Parikov. He handpicked dishes to go well with a glass of wine. It is more than ordinary cheese and bread. Meat and seafood lovers, and even vegetarians are sure to find a favorite to pair with a glass (or bottle) of happy grape juice for adults.

To continue an enogastronomic experiment, stop by for breakfast or lunch.

Moscow’s most European wine bar delivering excellent food Vladimir Perelman
Панини ростбиф тоскано 530 ₽

Rosbif Toscano 530 ₽

Карчофино 250 ₽

Carciofino 250 ₽

Костьера 380 ₽

Costiera 380 ₽